1993
Year Founded
30+
Years Serving Western Oklahoma
3
Generations of Regulars
1
Original Recipe
HOW IT STARTED
A Family Dream on the Western Oklahoma Plains
Since 1993, Simon's Catch has been a favorite destination for great food and friendly service in Western Oklahoma. Founded by Elisha Simon, the restaurant built its reputation on quality, hospitality, and unforgettable meals. Today, Simon's Catch is proudly owned by Daniel and Sirena Neenan, a husband-and-wife veteran team committed to preserving the traditions that have made this restaurant a local favorite while continuing to provide an exceptional dining experience. From our famous all-you-can-eat catfish and hand-cut Choice steaks to our family-recipe fried shrimp and fresh-baked dinner rolls, we're proud to serve the same great food you've come to love. Whether you're a longtime regular or visiting for the first time, we can't wait to welcome you to Simon's Catch.
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THE FOOD
Made the Right Way. Every Time.
The Catfish
Cornmeal-breaded in-house and fried to order. We use the same recipe Simon developed in the early days — nothing fancy, nothing frozen, nothing rushed. All-you-can-eat because that's the only way it makes sense.
The Steaks
Choice beef, cut by hand in our kitchen. We don't pre-portion or pre-season. Every steak goes on the grill fresh, cooked to order, and served the way you asked for it.
The Shrimp
A family recipe that's been on the menu since day one. Lightly seasoned, fried crisp, and served alongside everything else that makes a Simon's plate worth finishing.